The Science of Bios Life Matcha
A Nutritious Beverage
1 Benefits exceed those of green tea (ingesting the whole leaf). Equivalent of 10 glasses of green tea (of its nutritional value). Rich in Antioxidants (reducing Free Radicals), and Chlorophyll; Contains Catechins (only in Green Tea); Naturally Mood Enhancing; Zero on the Glycemic Index; Sugar-free; High in Fiber.
B-Vitamins
2 B-Vitamin Deficiencies May Reduce Athletic Performance. Vitamins are essential for the body to function properly, but there may be a link between the B-vitamins (thiamin, riboflavin, vitamin B-6, B-12 and folate) and performance in high-level athletes. The B-vitamins are called ‘micronutrients’ and are used to convert proteins and carbohydrates into energy. They are also used for cell repair and production.
Amplifies Mental Clarity
3 L-theanine , an amino acid to improve attention and reduce stress levels. Choline to help increase focus and improve memory. Matcha green ten contains 137 more Catechins than regular green tea. Restores Electrolytes: magnesium, potassium and sodium are electrolytes essential to good health, energy production, cell signaling, ion transport, and molecule synthesis. Increases Metabolism: helps to increase thermogenesis, and burn calories.
